Unleash Your Adventurous Spirit in Chef Walter's Food Tours
Sicily Northern Coasts 2026
Leave USA April 26, 2026
Welcome to Chef Walters's Culinary Tourism Sicily
Experience Italy like never before with Chef Walter’s Culinary Tourism Tours! Journey to the heart of Italy’s finest regions—immerse yourself in authentic cuisine, savor the finest wines, and discover hidden gems only a chef with a passion for perfection can reveal. Each tour celebrates food, culture, and heritage, crafted for lovers of authentic Italian flavor. Reserve your spot today!
This tour concentrates on Sicily immense Northern Coast.
Book by calling our office @ 401-273-2652.
Don’t just travel—taste the soul of Sicily!
Monday, April 27, 2026
Arrival at Falcone-Borsellino Airport, Palermo, Sicily
Upon arrival, you'll be warmly greeted and transported to the charming town of Bagheria, where you'll check into your accommodations at the picturesque Villa Cefalà.
After settling in, unwind with a refreshing welcome cocktail that tastes Sicily's renowned hospitality. The evening concludes with a delightful dinner, setting the tone for an unforgettable tour. Villa Cefalà will serve as your tranquil home base throughout this Sicilian adventure.
Inclusion / Airport transportation, welcome cocktail, welcome dinner.
Tuesday, April 28 - Trapani, Erice, Bagheria
Start your day with a delicious breakfast to fuel the journey ahead. We'll set off for Trapani, where the rugged beauty of Sicily’s northwestern shores awaits. Breathe in the salty sea breeze and marvel at the stunning coastal vistas.
In the afternoon, we’ll ascend to Erice, a medieval hilltop town brimming with charm. Wander its cobblestone streets, soak in panoramic views, and explore its rich history and culture. The day's indulgences include a savory lunch, a heavenly dessert, and a wine tasting highlighting the region's exceptional flavors. As the sun sets, we’ll return to Bagheria, where you’ll enjoy a relaxing free evening to unwind or explore at your leisure.
This day is designed to awaken your senses and immerse you in Sicily’s captivating allure!
Inclusion / Breakfast, Lunch, Dessert Tasting, Wine tasting.
Wednesday, April 29 - Capo D' Orlando, Santo Stefano di Camastra
Begin your day with a hearty breakfast before going to the enchanting Capo d’ Orlando, along Sicily’s breathtaking northeastern shores.
Stroll through the historic center, where history whispers from every corner, and bask in the natural beauty of the pristine beach. Let the shimmering waters and coastal charm leave you spellbound. Savor a delectable lunch with a memorable wine tasting, showcasing the region’s finest vintages on the road toward Santo Stefano di Camastra for the pottery experience. Break. The adventure continues at our hotel, where you’ll roll up your sleeves for an engaging cooking class. Learn the secrets of Sicilian cuisine from expert chefs and create a meal as unforgettable as the day.
Inclusion / Breakfast, Lunch, Wine tasting, Cooking class.
Thursday April 30 - Palermo 1 - Bagheria
Visiting Palermo unveils a treasure trove of immense architectural wonders and rich Sicilian culture. Begin your day with a breakfast at our hotel. Immerse yourself in the city's grandeur by exploring its stunning landmarks, such as the majestic Palermo Cathedral and the intricately adorned Palatine Chapel. For lunch, indulge in a wine tasting that highlights the flavors of Sicily, paired with regional delicacies, amidst the vibrant atmosphere of Palermo. Returning to Bagheria for a leisurely break in the afternoon, recharging in this serene town known for its baroque villas. As the day winds down, a short drive leads to Porticello, a charming seaside village where you'll enjoy an unforgettable dinner on fresh local seafood. With the tranquil sounds of the waves and the glow of lanterns, this romantic setting offers the perfect conclusion to a day steeped in beauty and indulgence.
Inclusion / Breakfast, Wine tasting, Dinner on seafood.
Friday May 1 - Cefalu', Bagheria
Start your morning with a delightful breakfast, then set off for the stunning seaside town of Cefalù. Spend part of the day exploring its charming streets, vibrant squares, and iconic cathedral, all framed by breathtaking coastal views. Let the magic of this historic gem capture your heart! Indulge in a savory lunch, perfectly paired with a wine tasting highlighting Sicily’s exceptional vintages.
Back at the hotel, the adventure continues with a hands-on cooking class. Under expert guidance, you’ll craft traditional Sicilian dishes and learn the secrets that make this cuisine unforgettable. This day combines the beauty of Cefalù with the joy of culinary creation—a true celebration of Sicily’s finest!
Inclusion / Breakfast, Lunch and wine tasting, Cooking class
Saturday May 2 - Palermo 2 - Bagheria
Day 2 visiting Palermo. Begin your morning with a hearty breakfast before departing for the vibrant city of Palermo, Sicily’s lively capital. Spend the day immersed in its rich history, bustling markets, and stunning architecture as you explore its dynamic streets.
Midday, indulge in a flavorful lunch featuring an outdoor street food experience, at the Vucciria Markets. Savor the authentic tastes of Palermo’s iconic dishes, from arancini to panelle. Cap off your city adventure with a dessert tasting, a sweet tribute to Sicily’s renowned confections. Return to Bagheria for a relaxing evening and a delightful dinner, reflecting on the day’s sights, sounds, and tastes.
This is Palermo at its most exhilarating!
Inclusion / Breakfast, Street food experience, Dessert tasting, Dinner
Sunday May 3 - Monreale - Bagheria
Start your day with a satisfying breakfast, then journey to the magnificent Monreale Duomo, a masterpiece of Norman architecture adorned with breathtaking mosaics. Take time to soak in the grandeur and history of this iconic site.
Afterward, indulge in a shopping day, exploring local markets and artisan boutiques where you can find treasures to take home as mementos of your Sicilian adventure.
Enjoy a delightful tradition Sicilian lunch as you recharge for the rest of the day. Gelato tasting in Cateldaccia. Break.
Gather for a heartwarming farewell dinner as the evening falls, celebrating the memories, flavors, and friendships formed throughout your journey. It’s the perfect finale for an unforgettable Sicilian experience!
Inclusion / Breakfast, Lunch, Farewell dinner.
Monday, May 4
Breakfast. Departure for the Palermo Borsellino - Falcone Airport for the return flights.
Inclusion / Breakfast, Airport transfer.
April 27 - May 4, 2026
A Curated Italian Journey: Land Package
An all-inclusive tour, exclusive of airfare.
Duration: 8 Days, 7 Nights
Pricing: Based on double occupancy. A supplemental fee applies for single accommodation. $ 5250. PP
Your All-Inclusive Experience Encompasses:
Accommodation: Hand-selected, star-rated hotels for superior comfort.
Expert Guidance: The full-time service of an English-speaking guide, accompanied by Chef Walter himself.
Seamless Transfers: All ground transportation, including arrival and departure transfers.
Culinary Immersion: A program of curated meals, featuring a hands-on cooking class.
Tastings: Inclusive wine and dessert tastings as detailed in the itinerary.
Not Included in Your Package:
International airfare.
Travel insurance (highly recommended).
Optional experiences and extra nights.
Gratuities, souvenirs, and personal expenditures.
Meals, snacks, and drinks not specified in the itinerary.
For Bookings and Inquiries:
Please contact Carmela Natale at carmela@chefwalter.com.
The Chef Walter Difference
More than a tour, this is a masterclass in Italian living. We eschew the standard itinerary for a deeply authentic journey, crafted by Chef Walter and our industry advisers. Since 1995, our family-owned operation has been dedicated to providing unparalleled access.
We travel in small, intimate groups, securing exclusive encounters with local artisans, private visits to family cellars, and reservations at tables far from the tourist trail. This is a curated exploration for the discerning traveler.